Delmonico / Chuck Tender - Beef Weight:1.0 - 1.09 lbs No added fats

No added fats

You'll Receive Over 3 lbs of New York Strip Steaks

Those are said to be good for us humans

next to the flat iron

so you won't miss out on its naturally lean

Delmonico / Chuck Tender - Beef Weight:1.0 - 1.09 lbs No added fatsThe Chuck Tender is exceptionally flavorful. Our family's favorite way to cook this cut is by braising. Braise it long, low and slow and you will have an incredibly succulent and tender cut of meat that will send your tastebuds soaring. It is cut from the shoulder area of the chuck primal, next to the flat iron. It's called "tender" because it's pointy at the end, like a tenderloin. If the muscle isn't cut into steaks it's sometimes called a "mock