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wines are aged in traditional large botti instead of the more modern French barrique
Typicity: Atypical for Chenin Blanc
Gaston Hochar was heavily influenced by his time in Bordeaux and friendship with Major Ronald Barton of Leoville-Barton when he began his vineyards in 1930
From all of their small parcels scattered mostly throughout Les Moutonnes and Côte Blonde
When he bought land in Savennieres in the 1970's
2022 Domaine du Pélican ‘Trois Cépages’, Gamay, Poulsard + Trousseau | Arbois, Jura, France Absinthe wines are aged in traditional
US$ 16.00
US$ 15.00
US$ 45.00
US$ 1900000.00
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