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Fontina DOP Aosta Cheese - Creamy
Its lightly sweet flavour suits a variety of cooking styles
The product has a 6% acidity level and may contain naturally occurring sulfites
making it versatile for cocktails or sipping
Manitaly Wholewheat Flour is a premium Italian flour created by Molino Paolo Mariani
White Wine Vinegar Campo Verde 1L Acres Organic Fontina DOP Aosta Cheese -Campo Verde White Wine Vinegar 1L Campo Verde Brand Italian White Wine Vinegar is an organic, gently produced red wine vinegar with an authentic and tangy flavor suitable for Mediterranean cooking. It is made by a family business in Italy and is often used for refining dressings, marinades, and sauces. The product has a 6% acidity level and may contain naturally occurring sulfites.
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