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second fermentation in bottle with no disgorgement
The hallmark of his style is a gentle extraction that translates to freshness of fruit and delicate spice
The vineyards have never experienced chemical additions of any kind
it was unheard of for a vigneron to be on both sides of the river
Bio: Musar is a house of lore
2020 Matthiasson, Cabernet Sauvignon, Napa Valley, California Oakville second fermentation in bottle with
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