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Ships within 48 hours · Estimated delivery Sep 17 - Sep 22
Description:Ukiyo is a single-origin
JapanCultivar: YabukitaHarvest: Blend of First and Second FlushGrinding: Traditional granite stone-milledShading: 3-4 weeks before harvestBest For: Daily matcha
hot or iced lattes
Vibrant in color and silky texture
it’s perfect for lattes
Classic Blend Matcha Description:Ukiyo is a single-originOrigin: Shizuoka, JapanCultivar: Mainly YabukitaHarvest: First and Second FlushGrinding: Stone milledShading: 34 weeksBest for: Matcha Latte, Iced Matcha, Baking Description: Our Classic Blend Matcha is a premium culinary grade blend made from carefully grown tea leaves in Shizuoka, Japan. Featuring mainly the Yabukita cultivar, this matcha is shaded for 34 weeks to enhance its natural sweetness and vibrancy. Smooth and balanced with a touch of
