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Alkaline Wash Y200 / Y400 Colorimetric The maximum limit permitted by

SKU: 54953845233

4.6
USD48.00 USD74.00

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Description

The maximum limit permitted by OIV in wine for sorbic acid is 200 mg/l

This reaction consumes NADH that is oxidized to NAD+ and the disappearance of the latter can be measured by spectrophotometry

The appearance of tartrate precipitates during the wine-making process will alter the final pH of the wine

Colorimetric analysis for the assay of catechins

Limit of linearity: Sucrose 4 g/l

Alkaline Wash Y200 / Y400 Colorimetric The maximum limit permitted byAlkaline Washing Solution for Y200 and Y400 View Product Documentation

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