Pay in 4 interest-free payments of $5.50 Learn more
Ships within 48 hours · Estimated delivery Sep 15 - Sep 20
accented by a subtle salty note
giving the wine freshness and depth
Mae is a white wine from Sant Esteve Sesrovires
low-intervention Tokaj white that works beautifully with seafood
The wine starts with Macabeo on its skins for about six days
Garrut Volume:75CL accented by a subtle saltyGarrut is Sicus pure and honest take on Monastrell, here under its local name and coming from a single vineyard, LObaga de Guj, just 6 km from the Mediterranean. Old vines grow on stony limestone soils at around 240 metres, giving the wine a clear sense of place with a light salty edge. The grapes are harvested by hand and fermented as whole bunches in a long, gentle infusion of about three months. The wine then rests briefly in clay amphora and
