The Astoria Yu Sushi sparkler was originally intended
these selected parcels create a delicious wine very much in a Pomerol style and
with bright red cherry and raspberry fruit to the fore
alongside the 32% Parellada and 30% Macabeu
the manganese and clay soils give a full on expression of the Gamay grape and make this wine worthy of inclusion in every cellar
Dom Pérignon, Rosé, 2009 Variant:DUTY PAID The Astoria Yu Sushi sparklerDom Prignon Ros 2009 is a standout prestige ros Champagne, blending Pinot Noir and Chardonnay from the exceptional 2009 vintage. On the palate, it works beautifully with duck breast, lobster, or creamy cheeses. Already showing complexity, it has the structure to develop for decades, rewarding those who give it time with deeper nuance and finesse.