Maple Cream Caramel Coffee Coffee is usually grown in

Coffee is usually grown in mixed agroforestry—tucked among food and shade plants—commonly under banana or other nitrogen crops and alongside other shade trees and soil-supporting crops

Medium Acidity

The Classics is perfect for coffee lovers

Tasting Notes: Bitter chocolate and roasted almond aroma

These sites act as collection and processing hubs where cherries from many nearby farms are combined

Maple Cream Caramel Coffee Coffee is usually grown inOur Maple Cream flavored coffee is a delightful and comforting blend that combines the sweet and rich taste of maple syrup with the smooth creaminess of a perfectly brewed cup of coffee. The natural sweetness of maple syrup adds a delightful depth of flavor, while the creamy undertones provide a luxurious mouthfeel. Whether enjoyed as a morning ritual or as a cozy afternoon pick me up, Maple Cream flavored coffee offers a harmonious blend of flavors