Ribolla Year:2019 with a full texture and

with a full texture and crisp finish

aged between 20 and 80 years

Fermented in stainless-steel vats

this wine represents the essence of the Catalan terroir

maintain this legacy while embracing organic practices since 1996

Ribolla Year:2019 with a full texture andRadikon Ribolla is an orange wine from Friuli Venezia Giulia, made entirely from the local Ribolla Gialla grape. The Radikon family has become a benchmark for this style, reviving traditional winemaking methods that go back to their grandfather. Grapes from old vines are hand harvested, destemmed, and left in contact with their skins for about three months, a process usually reserved for red wines. Fermentation takes place spontaneously in wooden