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it undergoes a transformation that bestows upon it its distinct complexity and unique aroma
In the nose are aromas of tropical fruit and soft touches of butter and almonds
The wine was fermented and aged on its lees for ten months in French oak barrels
hailing from the esteemed Alsace region in France
With a medium body
MACALLAN 12 YEAR OLD DOUBLE CASK Cantina Gabriele Wines it undergoes a transformation thatMACALLAN 12 YEAR OLD DOUBLE CASK Single Malt. Using a double aging method, this high quality whiskey is first aged in American oak barrels, then in European oak barrels. Enjoy sweet and fruity notes with a hint of wood and spice, and flavors of vanilla, honey, and dried fruit.
