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Blade Hardness: 60-63 HRC
The hook sharpener is a special feature only found on the fishing knife that is ideal for sharpening hooks on the go
Blade Style: Drop-point
A paring knife is the second most important knife to have in the kitchen
ideally found alongside Wusthof's Cheese Knife
Wüsthof Classic Ikon 7" Santoku Hollow Edge Knife (1040331317) 9" Bread Knife Blade Hardness: 60-63 HRCWhat a Chef's knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight and edge that it can be used for mincing and chopping herbs, vegetables and fruit as well as for preparing fish and meat. The sharp blade of a Santoku allows anything from regular to wafer thin cuts it is therefore now indispensable in kitchens all around the world. Handle Length 4. 291 in Material Resilient synthetic handle,
