Tilquin Quetsche 6.4% (375ml) Yarlington Mill this beer is refermented in

this beer is refermented in the bottle for more than one year

We used pellet and whole leaf hops to bring greater complexity and body to this beer

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Pale wheat beer spontaneously fermented and aged for 8 months in a single 400 litre French oak barrel

creating a beer where deep

Tilquin Quetsche 6.4% (375ml) Yarlington Mill this beer is refermented inQuetsche Tilquin lAncienne is a spontaneous fermentation beer obtained from the fermentation of destoned fresh purple plums (variety Prune de Namur or Quetsche vritable dAlsace, close to the Damson) in a blend of 1, 2 and 3 years old lambics for a period of 4 months. Unfiltered and unpasteurized, it is re fermented in the bottle for a minimum period of 3 months.