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The science has taken us in a direction that we have a believable and viable hypothesis, that maybe it could be used for certain conditions
The oxidative stress theory of aging came early in 1956 from Denham Harman, who proposed that aging is attributed to the side effects of free radicals on cell constituents and that mitochondria are the key organelles associated with aging [106]
On one hand, it can degrade intestinal mucin glycoproteins by enzymes (such as glycoside hydrolases, proteases, sulfatases, and sialidases) to produce SCFAs, acetates, propionates, and 1,2-propanediol, as well as succinates and sulfates, promoting mucin turnover and thickening, thereby enhancing intestinal barrier function and reducing the permeability of gut microbiota products
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The short answer is YES - when supplied correctly for research purposes
doi: 10.1016/j.lfs.2015.01.006 137 NianHMaMHNianSSXuLL
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