Congress defined "Medical Food" in the Orphan Drug Act and Amendments of 1988 as "a system which is formulated to be consumed or administered enterally [or orally] under the supervision of a physician and which is intended for the specific dietary management of a disease or condition for which distinctive nutritional requirements, based on recognized scientific principles, are established by medical evaluation." Medical Foods are complex formulated products, requiring sophisticated and exacting technology
This increase in extracellular viscosity can be attributed to the accumulation of ECM degradation products [205]or macromolecules (e.g., Mucins [206]) caused by the collapse of the lymphatic drainage system [17, 18]
Because when your cells are protected, your skin reflects it
documented side effects range from nausea and flushing to more serious, compound-specific risks
This slow approach minimizes tissue trauma and allows proper absorption
Santos D.L, Palmeira C.M, Seia R, Dias J, Mesquita J, Moreno A.J, Santos M.S