sgOR1A1 targeting the olfactory receptor OR1A1 was used as a cutting, negative control sgRNA
A market study conducted in Portugal, evaluating the consumers willingness to pay for a hypoallergenic fish, concluded not only that half the consumers were willing to pay extra for this type of product, but also suggested that the willingness to pay for it was explained by the presence of the same family fish-allergy related pathologies and the fish unique characteristics and quality ( FIGURE 2 The experimental methodology used by authors involves the whole fish production process, from the formulation of diets, growth tests, animal welfare test, the quality and protein characterization of fish muscle, and finally testing in vitro the immunological reaction through an IgE-antibody binding test, using sera from patients with a proven fish allergy pathology
In this study, whey proteins, which are known to have antioxidant properties, ameliorated MTX-induced oxidative damage by decreasing MDA level and increasing GSH level, SOD and GST activities
Glutathione is the strongest antioxidant our body can produce and is often called the master antioxidant
Use of a microplate reader in an assay of glutathione reductase using 5,5'-dithiobis(2-nitrobenzoic acid)
Gut microbiota in patients with polycystic ovary syndrome: a systematic review
