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The Two Components: Different Mechanisms, Complementary Roles To understand why the ratio matters, the two components need to be understood separately first

Legumes : Beans and lentils are excellent sources of amino acids needed for glutathione synthesis

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marneffei , including glutathione biosynthetic enzymes (Gcs1 and Gcs2), glutathione peroxidase (Gpx1), glutathione reductase (Glr1), and a family of glutathione S-transferase (Gst)

Regen Eng Transl Med 9:8396

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