Further investigation confirmed that an increased QA/KYN ratio was associated with impaired working memory and visuospatial processing abilities in SLE patients
8.9 Evidence strength summary of nutrients The Nutrient-Gut Microbiota Inhibition comprehensive evidence table systematically summarizes the evidence regarding the associations between five core nutrient categoriesprotein, Omega-3 polyunsaturated fatty acids, dietary fiber, vitamins, and mineralsand the Gut Microbiota Inhibition axis, as detailed in Sections 37 of the manuscript (Table 2)
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ANTIGEN-INDUCED ARTHRITIS (AIA)
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Nevertheless, high-dose vitamin C supplementation should be approached with some caution, since it is not clear whether it increases the risk of forming kidney stones5