*Correspondence: Liwan Fu, [email protected] Hu, [email protected] This article was submitted to Clinical Nutrition, a section of the journal Frontiers in Nutrition Disclaimer All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers
In the 1970s, some research suggested that high doses of Vitamin C could "destroy" Vitamin B12 in a test tube environment
Bastida G, Beltran B
10065, ~30 U/mg), and soybean flour (type I, cat
Jafernik et al., 2023)
PubMed Ng, F.M., Sun, J., Sharma, L., Libinaki, R., Jiang, W.J., & Gianello, R