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1 Introduction Bioactive compounds present in various food matrices and medicinal plants are gaining increasing relevance in human health, as recent research has shown that they can aid in the treatment and delay the onset of chronic diseases ( Recent studies indicated that Curcuma longa rhizomes could be a natural resource with high potential in bioactive compounds, exhibiting antioxidant, anti-inflammatory, neuroprotective, antimutagenic, antiallergic, and anticancer properties, among others ( Conventional extraction methods (e.g., solvents, maceration, Soxhlet) have significant limitations
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Research bundle combining three oxidative pathway research compounds
Straume, O., Sviland, L