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It is used for glucose-level management and has shown promising potential for weight-loss management
Functional Food & Beverage Applications Use Case: Fortified drinks, edible films, and functional powders Challenge: Nutrients, flavors, and probiotics often suffer from poor solubility, oxidation, or bitter taste
An imbalanced Glu (elevated)/GABA(depressed) impedes both, causing postural hypotension
doi: 10.2215/CJN.0000000000000439
Type 2 diabetes mellitus (T2D) is a chronic, non-transmissible condition characterized by the bodys inability to produce or utilize insulin typically, resulting in abnormal blood glucose concentrations